Active substances: Camu Camu (Myrciaria dubia) standardized dry extract 230 mg (vitamin C content of 130 mg per capsule).

To know: Camu Camu (Myrciaria dubia HBK) is a tall shrub (2-3 meters) quite spread throughout the Peruvian Amazon area and in the Eastern part of Brazil. Its fruit contains by far the highest concentration of vitamin C available in nature. Vitamin C is not however the only nutrient which is abundant in this fruit. It contains amino-acids, for energizing action, such as serine, valine and leucine, and a high concentration of bioflavonoids, useful for unregulated power supply.

Other uses: Camu Camu is able, thanks to the other substances,  to improve mood. It neutralizes of several pollutants.

Method and time of comsumption: 2-3 capsules per day before meals, unless otherwise stated by body.